Prayers of the lactose intolerant and vegans have been answered. Come mid-February(ish), Ben & Jerry’s will offer ice cream that’s free of dairy – and it’s just as creamy and delicious as the real deal. The ice cream is made with an almond milk base and includes some of the beloved brand’s
Today’s Notable Young Entrepreneur was one of the first to introduce vegan dining, juicing, and plant-based menus to Toronto 25 years ago, and subsequently launched what has become a staple for young professionals across the city. We caught up with Fresh Restaurants Founder Ruth Tal to find out what inspired her
Look, we’re not here to take a stand on dietary decisions. By all means, eat whatever you damn well desire. What we will say, though, is that the average meat-eater will consume over 7,000 animals over an 80-year lifetime. With an official average breakdown that looks like this: – 11 cows
You know the old expression, “you catch more flies with honey?” These people apparently do not. Look, we’re all about healthy eating. We’re down with lentils and kale and greens of all kinds. But we also know that interrupting someone’s dinner to make them feel shame about that very dinner
When it comes to nutritious food, it is highly encouraged that your eyes be much much bigger than your stomach. Thanks to Instagram, that’s not a hard thing to pull off. Here are the best feeds for building up the healthiest kind of appetite. [ad_bb1] thesashadiaries Versatile, plant-based vegan goodness
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