Ahh donuts. Whether you bake ‘em or bought ‘em, they are undeniably delicious and my personal cheat day pleasure. Because when you’re having donuts, you’re not just eating them to have one. They don’t come in a dozen for no reason. You’re eating a lot and enjoying every. single. bite.
For weeks, animal rights activists had been protesting outside Toronto’s Antler restaurant. Antler, as the name might suggest, specializes in local seasonal and wild foods, serving up pretty much any animal that calls Canada home. “Murder” and “Animals are not ours to use” were just some of the messages on
In a time when each of your friends seems to have their own dietary restrictions (and will happily tell you all about them), it was inevitable that vegan pets would enter the equation. Those to jump on board the specialized diet train opt for labels like “gluten-free” or “vegan” either
Unless you’ve been hiding out in an abandoned Sears warehouse, you’ve probably noticed that healthy, ethical foods are having a moment in Canada. Studies show that “33 percent of Canadians, or almost 12 million, are either vegan, vegetarian or are eating less meat.” It took a little while, but thankfully,
As we get older, we quite often become more aware of our dietary choices as our health and (most likely) decreased metabolism begin to weigh more heavily on our minds… and waistline. With the discussion of health comes a constantly evolving list of dietary recommendations and fads. Some people join
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