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The Spanish Influences that Shaped Rob Bragagnolo’s Labora

Chef Rob Bragagnolo wants you to eat as the Spanish do – and not just in the dishes you’re served, (though you’ll find favourites like aged serrano ham and tomato rubbed Cristal bread) but also in the social manner in which you enjoy them. “The Spanish are not having massive

You Can Now Get Your STK Fix in Toronto Instead of Crossing the Border

You have yet another reason to hit up Yorkville. After a few quiet years, the upscale neighbourhood is hot again in all of its gourmet food-filled glory. One spot on every meat lover’s mind is the brand-new STK Toronto. The highly anticipated upscale steak house began taking reservations this week. Hollywood A-listers

Creemore Springs is Opening a Toronto Gastrobrewery Called ‘Batch’

The brewery that made the former village of Creemore, Ontario famous is now opening up a gastrobrewery 125 kilometres south on in downtown Toronto. On Monday (March 7), Creemore Springs will officially open the doors to Batch (75 Victoria Street), a cozy brewpub that will offer farm-to-table dishes paired with curated in-house

8 Bars and Restaurants We’re Excited Are Coming to Toronto in 2016

Toronto is having a major moment when it comes to the culinary and cocktail scene. Some time over the last five years, we’ve become a foodie’s playground. Despite the growing list of options, however, it’s always a challenge to pick a spot come crunch time, or when asked on the spot for