Today is Shrove Tuesday, which is religious for ‘let’s eat all the pancakes we can fit in our mouths’. The name actually comes from ‘shrive’, meaning to present oneself to a priest for confession, penance, and absolution. But since people prefer eating to repenting, it later became a way for
In case you didn’t know, today is National Cheese Lover’s Day. Which means it’s absolutely acceptable – nay, encouraged – that we quit our January diets for 24 hours and dig into some delightful yellow goo. As we all know, cheese can be enjoyed in a plethora of ways, from the humble
With 2016 underway, perhaps you’re looking for a little #foodspo to get you inspired in the kitchen. So why not take a look back at what recipes Canadians were drooling over the most for inspiration? Google released its top searches of the year and unveiled a list of the most
Even though fall is just around the corner, summer barbeques, cookouts, and patio sessions are still going strong (as they damn well should be) and continuing for at least another few weeks. And that means one thing: great food. But with the continuing heat wave, hot food might not be the best option
With summer nearing an end (sorry for the dreadful reminder), there are a few things we still look forward to. And frozen treats are definitely one of those things. But we don’t simply settle for any ordinary iced treats. To celebrate the weekend properly, we gathered our favourite alcohol infused
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