From the boys that brought you the under-cool Biiru Izakaya, comes a new Mexican spot that’s about to spice up downtown Montreal. Escondite is set to open tomorrow and buzz is already heating up about this new taqueria and tequila hideout.
Alex Besnard a choisi l’entrepreneuriat pour vivre pleinement la liberté au travail, dans un milieu lui permettant un contact avec le public en offrant des bars et des restos, qui sont en quelques sortent des spectacles où l’on mange et se désaltère. Découvrez un homme inspirant dans notre profil du jour
Kitsilano’s favourite organic cold-pressed juice bar, Krokodile Pear, is making moves. Buzz has slowly been brewing in Yaletown for the opening of their second location and it’s finally time for them to officially welcome in juice lovers from across the city
You read right. Kyozon, a whopping 8,500-square foot day-to-night bar and kitchen, will be open to the public September 9th. The highly anticipated space is situated in a historic landmark building of downtown Montreal, offering a young, vibrant and affordable destination that hosts a great bar with New-Asian cuisine and a mezzanine Kaiten belt
If you are a real foodie or mixology aficionado, you have definitely heard of Le Slang, Monkland’s newest addition. We caught up with Brynley Leach, Le Slang’s master mixologist and local rockstar, to get the scoop on this gorgeous new hotspot
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