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Why You Should Decant Everything You Drink

Let me introduce you to a wine legend, Max Riedel. Max took the reins in 2002 to become the CEO of the Riedel Crystal of North America brand (at the tender age of 25). He has since been reinventing the ‘mouth-blown, hand-cut’ philosophy and has single-handedly founded multiple game-changing designs

The Colour of Wine

From red to white, to shades of pink and gold, the colour of a wine is part of what makes it unique and beautiful. Even before we smell or sip, we drink with our eyes. The colour of each wine gives insight to its soul and tells us a lot

Meet the European Grape of the Summer

Looking for a wine adventure?  Let me introduce you to one grape who offers multiple types of personalities. She’s crisp and cool, as well as dry and full. She’s Spanish, French, Italian, old and young, and: last but not least, versatile, beautiful and surprising. Getting excited yet? In Spain, her

A Master of Reinvention: Chef Charlotte Langley

Never bound by titles or labels, Charlotte Langley is constantly reinventing herself and what it means to be a chef, culinary curator, entrepreneur, ambassador for sustainability and champion of the people and causes she believes in. Hailing from PEI, Canada, Charlotte embodies what her peers often call “Maritime Chic” –

Raptors Coach Nick Nurse is Now a Member of The Arkells

Nick Nurse is having a hell of a spring. Less than two weeks after leading the Toronto Raptors to their first championship, the rookie NBA coach was chosen to lead Team Canada to what will hopefully be their first Olympic berth in two decades this summer. More importantly, however, Nurse