The Food Network’s Wild Chef, Martin Picard, knows his pig. Known for his, go figure, wild and rustic cooking, Martin Picard has created a dining experience in Au Pied De Cochon unlike any other in the city of Montreal.
If you’re celebrating a special occasion, or need to get back into the good books of your significant other, Chef’s Table at Calgary’s Kensington Riverside Inn is the place to go.
You need to meet a client for a drink, but you want to go somewhere that you can linger for a while without pressure. Look no further than Thomsons Restaurant at the Hyatt Regency Calgary
Murrieta’s is named after the infamous gentleman bandit Joaquin Murrieta of California who was called the “Robin Hood of El Dorado.†The Calgary location of this three-restaurant chain will most certainly steal a place on your favourite restaurants list
If you can’t be bothered to make your own power breakfast or hangover food (depending on your NYE choices, we’re not judging), luckily enough, Toronto is supplying you with some awesome eats available on New Years day
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