As much as we’ve learned about sipping, sniffing and swirling wine, we know less about cooking with it. We wanted to discover more, so we went straight to the experts in the kitchen for a few words of wisdom on cooking with wine
Wine is always a well-received go-to gift for everything from a dinner with the in-laws (or future in-laws) to a backyard BBQ or engagement party. In order to make the selection process a little less daunting, we wanted to plant a few seeds on things you can keep in mind when matching the right wine with the right occasion
Warning: upon reading, you may want to give your two weeks’ notice. While some jobs are declining in importance with the changing times, other new industries are set to boom. In fact, some are already experiencing rapid growth. Here’s what’s worth exploring
You probably know your tastes in wine by now (as in, you know you like a Pinot Grigio over a Chardonnay), but there is more to wine than just sipping it. Wine creates an incredible sensory experience that goes farther than just your taste buds. Let’s consider smell
While we’re distracted by the Richard Bransons, Angelinas, Wolfgang Pucks and Michael Phelpses of the world, some of our fellow Canadians are also doing great things but have yet to become household, dinner party or barstool names. Here are nine Canadians you may not have heard of but should definitely know
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